A pale purple ube (purple sweet potato) cake with layers of coconut milk custard, finished with an ube vanilla buttercream
*Gluten-free optional by special order;
Please note: Although we offer gluten-free items, we are not a gluten-free facility.
Ube Coconut Milk Cake *
REGULAR (no dietary restrictions):
Ube Cake: cake flour (bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, sour cream, buttermilk, salted butter, non-gmo expeller-pressed canola oil, eggs, vanilla extract (water, alcohol, organic vanilla beans), ube compound (purple carrot juice concentrate, natural flavor, ube), ube powder, baking soda, sea saltCoconut Milk Custard: Coconut milk, sugar, Plant-based butter (Oils (coconut, canola, shea) water, oat syrup (oats, water)(GF) less than 2%: sunflower lecithin, natural flavors, beta-carotene) non-GMO cornstarch, arrowroot starch, vanilla (water, alcohol 35%, organic vanilla bean extractives), salt
Ube Vanilla Buttercream: sugar, salted and unsalted butter, eggs, vanilla (water, alcohol 35%, organic vanilla bean extractives), ube compound (purple carrot juice concentrate, natural flavor, ube), ube powder
ALLERGENS: Dairy, Gluten, Eggs
GLUTEN-FREE:GF Ube Cake: gluten-free flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), sugar, sour cream, buttermilk, salted butter, non-gmo expeller-pressed canola oil, eggs, vanilla extract (water, alcohol, organic vanilla beans), ube compound, ube powder, baking soda, sea salt
Coconut Milk Custard: Coconut milk, sugar, Plant-based butter (Oils (coconut, canola, shea) water, oat syrup (oats, water)(GF) less than 2%: sunflower lecithin, natural flavors, beta-carotene) non-GMO cornstarch, arrowroot starch, vanilla (water, alcohol 35%, organic vanilla bean extractives), salt
Ube Vanilla Buttercream: sugar, salted and unsalted butter, eggs, vanilla (water, alcohol 35%, organic vanilla bean extractives), ube compound, ube powder
ALLERGENS: Dairy, Eggs, Corn
