We are open at the Monroe Street location:
(Temporarily closed)

At our Petite location on 19th:
(Temporarily closed)

We answer phones Monday - Friday from 9 am to 5 pm; Saturday - Sunday from 9 am to 3 pm.
541.683.5676

 

Placing Special Orders: Please call us at (541) 683-5676.

 

HOURS FOR ORDERING:

(Temporarily closed)

 

Questions? Please call 541.683.5676 or email:                                                  

CONTACT US

find us!

©2019 by Sweet Life Patisserie, all rights reserved.

PIES & TARTS

PIES

PIE OF THE MONTH - check out our monthly special!

BANANA CREAM b - with whipped cream
BLACK BOTTOM PEANUT BUTTER F b - chocolate cookie crust,           peanut butter mousse filling, topped with cocoa whipped cream 
CHOCOLATE CREAM F b
COCONUT ALMOND CHOCOLATE b- chocolate cookie crust

    with almond-coconut filling, topped with whipped cream
COCONUT CREAM b

FRUIT PIES F b - apple, blackberry, cherry, peach, peach raspberry,       mixed berry (blackberry, raspberry, blueberry and strawberry),

     and strawberry rhubarb     

     We have 3 options for fruit pie tops:
     Crumble - butter, brown sugar, and oats
     Crust F - egg-free and dairy-free
     Gluten-free, egg-free and dairy-free crumble F b

FRUIT WITH CUSTARD b - apple, cherry, or peach and custard with

     a crumble top
KEY LIME b - in a graham crust, with whipped cream
LEMON MERINGUE b
PECAN b
PUMPKIN F b - October through December only

TARTS

All made with a butter shortbread crust

 

CHEESECAKE TART - vanilla cheesecake topped with a fruit compote      (raspberry, strawberry, blackberry, blueberry, or mixed berry which      is a combination of all the berries)
CITRUS CURD TART - your choice of lemon, key lime or passion fruit        curd, with a border of whipped cream
CUSTARD TART - vanilla custard topped with fruit compote (raspberry,      strawberry, blackberry, blueberry, or mixed berry which is a                combination of all the berries)

FRESH BERRY TART - your choice of cheesecake or custard, loaded with fresh, local organic berries (seasonal, June through August only)

PEAR FRANGIPANE F b - a baked almond or hazelnut filling with          sliced pears on top

Alternative dietary options :

Egg-free/Dairy-free

Gluten-free 

We ask for two days' notice for any order.

To place an order, please call our office at:

541.683.5676.

We answer phones

Mon -Fri: 9 am to 5 pm,

Sat - Sun: 9 am to 3 pm.

All orders are to be picked up at our

Monroe Street location.

SIZES & PRICES

PIES  (6-8 servings)    

10" fruit = $25

10" fruit & custard = $25                        

10" pecan = $28                             

10" cream = $28

10" pumpkin = $22                                                                                              

 

TARTS  (6-8 servings)

9" cheesecake  = $22                            

9" citrus curd = $18               

9" custard tart = $22                            

9" frangipane = $25

9" fresh fruit = $33

                                                                                             

DELIVERIES

We offer limited delivery for $16, between 9 am and 3 pm, 7 days a week, only in Eugene, within five miles of our bakery. ($20 minimum order not including the delivery fee.) Advanced notice is appreciated as we cannot always accommodate last minute requests. Deliveries are always paid ahead of time.

A limited menu of our items for delivery can be found online at the Grub Hub website (grubhub.com).

Gluten-free charges:

+$3 for any pie or tart

Alternative dietary options:

Egg-free/Dairy-free 

Gluten-free