Vanilla cake drizzled with champagne, filled and topped with pomegranate-hibiscus whipped cream. Cake design may vary from photo.
*naked* (no frosting on the sides)*Gluten-free optional by special order;
Pomegranate Champagne Cake
REGULAR (no dietary restrictions):
Vanilla Cake: cake flour (bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)), sugar, sour cream, buttermilk, salted butter, non-GMO canola oil, eggs, vanilla (water, alcohol 35%, organic vanilla bean extractives), baking soda, sea salt, ChampagnePomegranate-Hibiscus Whipped Cream: pomegranate molasses (concentrated natural pomegranate juice, sugar), hibiscus flowers, stabilized whipped cream (cream, carrageenan), sugar, vanilla (water, alcohol 35%, organic vanilla bean extractives)
ALLERGENS: Dairy, Gluten, EggsGLUTEN-FREE:
GF Vanilla Cake: gluten-free flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), sugar, sour cream, buttermilk, salted butter, non-GMO canola oil, eggs, vanilla (water, alcohol 35%, organic vanilla bean extractives), baking soda, sea saltChampagnePomegranate-Hibiscus Whipped Cream: pomegranate molasses (concentrated natural pomegranate juice, sugar), hibiscus flowers, stabilized whipped cream (cream, carrageenan), sugar, vanilla (water, alcohol 35%, organic vanilla bean extractives)
ALLERGENS: Dairy, Eggs