Peach ginger filling, topped with a crumble.
*^Gluten-free, Egg-free and Dairy-free
(Regular Crumble and EDF crust options available. Please call office to order)
Please note: Although we offer gluten-free items, we are not a gluten-free facility.
Gluten-free, egg/dairy-free Peach Ginger Pie*^
Peach Ginger Pie Filling: peaches, ginger juice, lemon juice, brown sugar, non-GMO cornstarch, arrowroot starch, modified cornstarch, ginger powder
EDF Pie Crust: unbleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), organic palm oil, non-gmo expeller-pressed canola oil, organic vinegar, sugar, salt.
Gluten-egg and dairy-free crumble: all purpose gluten-free flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), organic gluten-free oats, brown sugar, Plant-based butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto (color), vitamin A palmitate)
Gluten-, egg- and dairy-free crust: Gluten-Free All-Purpose Flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), organic palm oil, non-gmo canola expeller-pressed oil, organic vinegar, flax meal, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) sugar, salt
Regular Crumble: Unbleached Enriched Wheat Flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Brown Sugar, salted Butter, organic Rolled Oats)
