The LARGE version of our classic red velvet cake topped with cream cheese frosting. Design may vary from photo. You can order in increments of 6. We apply a 10% discount when you order 2 dozen or more of the same flavor. If you need more than 2 dozen, please call!
Large Red Velvet Cupcakes
RED VELVET CAKE: cake flour (bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salted butter, non-GMO expeller-pressed canola oil, sugar, salt, baking soda, vanilla (water, alcohol 35%, organic vanilla bean extractives), red food color (water, red #40, citric acid, sodium benzoate), sour cream, buttermilk, cocoa, eggsCREAM CHEESE FROSTING: cream cheese (pasteurized milk, cream and cream cheese culture, salt, stabilizers (carob bean and/or guar gum), stabilized cream (cream, carrageenan), powdered sugar (sugar, corn starch), vanilla (water, alcohol 35%, organic vanilla bean extractives)
ALLERGENS: Dairy, Eggs, Gluten
