GLUTEN-FREE, EGG-FREE & DAIRY-FREE:
GEDF spiced pumpkin cake: Gluten-Free All-Purpose Flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), Semisweet Chocolate Chips (chocolate liquor, potassium carbonate, sugar, cocoa butter, sunflower lecithin (processed on equipment previously used to process milk chocolate),baking soda, salt, sugar, pumpkin puree, organic spices: cinnamon, cloves, nutmeg, ginger, allspice, cardamom.
GEDF Spiced Buttercream: Plant based butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto (color), vitamin A palmitate), sustainable organic palm oil, organic powdered sugar (sugar, tapioca starch), vanilla (water, alcohol 35%, organic vanilla bean extractives),organic spices: cinnamon, cloves, nutmeg, ginger, allspice, cardamom.
ALLERGENS: