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Spiced gingersnap with a lemon glaze on top. 

Gluten, egg and dairy free.
You can order in increments of 6. 

If you would like to order  more than 2 dozen, please call!

Singles  are available in store.


Gluten-, Egg and Dairy-free Gingersnaps with a lemon glaze

  • Gingersnap (gluten-, egg and dairy free): 

    Gluten-Free All-Purpose Flour (brown rice flour, tapioca starch, white rice flour, potato stach, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), organic cornstarch, sugar, brown sugar, blackstrap molasses, earth balance (expeller-pressed natural oil blend (palm fruit, canola and olive oils) filtered water, salt, sunflower lecithin, lactic acid (non-dairy, derived from sugar beets) colored with beta-carotene from natural sources), flax seeds, lemon oil, salt, baking soda, organic spices: cinnamon, ginger  Glaze: Organic Powdered Sugar (sugar, tapioca starch), organic lemon juice. 

    Allergens: Gluten, Egg,