A banana chocolate glazed mini bundt cake that is always gluten-free, egg-free and dairy-free.
You can order in increments of 6. We apply a 10% discount when you order 2 dozen. If you would like to order more than 2 dozen, please call!
Please note: Although we offer gluten-free items, we are not a gluten-free facility.
Gluten-, Egg- and Dairy- free Banana Chocolate Wee Bundt
GF / EDF Banana CHOCOLATE WEE BUNDT CAKE (Gluten-, egg- and dairy-free):
Gluten-Free All-Purpose Flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), organic banana, Baking Soda, Sea Salt, Sugar, non-GMO expeller-pressed Canola Oil, organic vinegar,EDF Ganache: silk soy creamer (Soymilk (Filtered Water, Soybeans), Cane Sugar, Palm Oil, Maltodextrin, Contains 2% or less of: Soy Lecithin, Natural Flavor, Tapioca Starch, Locust Bean Gum, Dipotassium Phosphate) bittersweet chocolate (chocolate liquor, potassium carbonate, sugar, cocoa butter, sunflower lecithin), sugar, non-gmo expeller-pressed canola oil, salt
