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A creamy coconut-almond filling in a chocolate cookie crust, topped with whipped cream. Design may vary from photo.  10" pie serves about 6-8.

*Gluten-free optional
 

Coconut Almond Chocolate Pie

$35.00Price
  • REGULAR (no dietary restrictions):
    Filling: Eggs, Sugar, Coconut Flakes, Almonds, salted Butter, organic Vinegar, salt. Almond extract

    Chocolate Pie Crust: Unbleached Enriched Wheat Flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid,) organic palm shortening, non-gmo canola oil, cocoa powder, organic vinegar, sugar, salt

    Vanilla Whipped Cream: stabilized cream (cream, carrageenan), sugar, vanilla (water, alcohol 35%, organic vanilla bean extractives)

    Chocolate Ganache: bittersweet chocolate (chocolate liquor, potassium carbonate, sugar, cocoa butter, sunflower lecithin), cream, sugar, salted butter

    ALLERGENS: Dairy, Eggs, Gluten,  Nuts

     

    GLUTEN-FREE:
    Filling: Eggs, Sugar, Coconut Flakes, Almonds, salted Butter, organic Vinegar, salt. Almond extract

    GF/EDF Chocolate Crust: all purpose gluten-free flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, organic corn starch, monocalcium phosphate), organic palm shortening, non-gmo canola oil, flax meal, cocoa powder, organic vinegar, sugar, salt

    Vanilla Whipped Cream: stabilized cream (cream, carrageenan), sugar, vanilla (water, alcohol 35%, organic vanilla bean extractives)

     Chocolate Ganache: bittersweet chocolate (chocolate liquor, potassium carbonate, sugar, cocoa butter, sunflower lecithin), cream, sugar, salted butter)
    ALLERGENS: Dairy, Eggs, Nuts

     

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