Chocolate cream filling topped with rose whipped cream
Design may vary from photo. 10" pie serves about 6-8.*Gluten-free optional
Chocolate Rose Pie
REGULAR (no dietary restrictions):
Chocolate custard filling: Milk, Cream, bittersweet chocolate (chocolate liquor, potassium carbonate, sugar, cocoa butter, sunflower lecithin) Salted Butter, Eggs, Sugar, Organic Corn StarchPie Crust: Unbleached Enriched Wheat Flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid,) sustainable organic palm oil, non-gmo canola oil, organic vinegar, sugar, salt
Rose Whipped Cream: Stabilized Cream ( cream, carrageenan), sugar, Vanilla (water, alcohol 35%, organic vanilla bean extractives), rose extract, red dye #40
ALLERGENS: Dairy, Corn, Eggs, GlutenGLUTEN-FREE:
GF/EDF Pie Crust: Gluten-Free All-Purpose Flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), sustainable organic palm oil, non-gmo canola oil, organic vinegar, flax meal, baking powder, sugar, saltChocolate custard filling: Milk, Cream, bittersweet chocolate (chocolate liquor, potassium carbonate, sugar, cocoa butter, sunflower lecithin) Salted Butter, Eggs, Sugar, Organic Corn Starch
Rose Whipped Cream: Stabilized Cream ( cream, carrageenan), sugar, Vanilla (water, alcohol 35%, organic vanilla bean extractives), rose extract, red dye #40
ALLERGENS: Dairy, Eggs, Corn